Bean-Less Chili

Name: Bean-Less Chili Recipe
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Yield: 8
Ingredients: 7 to 10 celery stocks diced; 1 white onion; 6 garlic cloves minced; 4 tablespoons extra virgin olive oil; 2 lbs grass fed ground beef; 1 lb spicy ground sausage; 1 teaspoon sea salt; 2 tablespoons dried oregano; 2 tablespoons dried basil; 1 tablespoon cumin; 3 to 4 tablespoons chili powder; 1 teaspoon cayenne pepper; 1 can (16oz) of diced tomatoes with juice; 16 oz chicken broth

Minutes to Prepare: 20
Minutes to Cook: 90

Number of Servings: 8

Ingredients

7 to 10 celery stocks, diced1 white onion6 garlic cloves minced4 tablespoons extra virgin olive oil2 lbs grass fed ground beef1 lb spicy ground sausage1 teaspoon sea salt2 tablespoons dried oregano2 tablespoons dried basil1 tablespoon cumin3 to 4 tablespoons chili powder1 teaspoon cayenne pepper1 can (16oz) of diced tomatoes with juice16 oz chicken broth

Directions

In a large skillet saute veggies in olive oil, then add beef and sausage and brown.
Season meat mixture with spices
Taste and add more seasoning if desired
You can let simmer in slow cooker and serve all day!

Serving Size: 6 servings

Number of Servings: 8

Recipe submitted by SparkPeople user DARLAGOILLADY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 583.7
Total Fat: 46.4 g
Cholesterol: 116.3 mg
Sodium: 1,222.9 mg
Total Carbs: 8.0 g
Dietary Fiber: 2.8 g
Protein: 32.9 g

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