potato salad

  • Number of Servings: 20
Ingredients
potatoesrelishmayoeggsmustard
Directions


Serving Size: 20 servings

Number of Servings: 20

Recipe submitted by SparkPeople user THEWWWAY.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 298.1
  • Total Fat: 27.2 g
  • Cholesterol: 120.7 mg
  • Sodium: 245.5 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.8 g

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