Just peanuts peanut butter!
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
2 cups of peanuts, plain
Pour peanuts into food processor. Run food processor until peanuts release oil; scrape sides of processor and run again, this time until the mixture achieves the consistency of peanut butter! I put 10-30 mins. for prep time because it depends on the strength of your food processor and how fast you can clean up.
Optional: In my opinion, the peanut butter does not need any extra ingredients--oil, sugar, and such. However, I have heard of some success if you add in a small amount (1-3 tbsp) of coconut oil and/or palm sugar. Next time I make this, I am going to try to add in flavored extracts (apart from the regular vanilla) to see what that does to the flavor.
Serving Size: Makes 16 servings. Serving size is 2 tbsp.
Number of Servings: 16
Recipe submitted by SparkPeople user FLUFFYGETFIT.
Optional: In my opinion, the peanut butter does not need any extra ingredients--oil, sugar, and such. However, I have heard of some success if you add in a small amount (1-3 tbsp) of coconut oil and/or palm sugar. Next time I make this, I am going to try to add in flavored extracts (apart from the regular vanilla) to see what that does to the flavor.
Serving Size: Makes 16 servings. Serving size is 2 tbsp.
Number of Servings: 16
Recipe submitted by SparkPeople user FLUFFYGETFIT.
Nutritional Info Amount Per Serving
- Calories: 106.8
- Total Fat: 9.1 g
- Cholesterol: 0.0 mg
- Sodium: 1.1 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 1.5 g
- Protein: 4.3 g
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