Black bean cake wrap

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
Beans, black, 1.5 cup (remove)Garlic, 3 cloves (remove)**Flax Seed Meal (ground flax), 2 tbsp (remove)Onions, raw, .5 cup, chopped (remove)Mission Artisan style Corn and Whole Wheat Blend Tortillas (1 tortilla), 3 serving (remove)Romaine Lettuce (salad), 1.5 cup, shredded (remove)
Directions
Blend beans, garlic, and flax seed. Add spices like cayanne if desired. Add onions.
If you want cakes, spoon them into a hot pan. If you want hummus, just heat and layer on tortilias with lettuce.

Serving Size: Makes 3 wraps

Number of Servings: 3

Recipe submitted by SparkPeople user ZUZUBEAT.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 255.4
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 274.4 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 12.8 g
  • Protein: 12.6 g

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