honey wheat and oatmeal bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
yeastsugarwaterhoneymolassesolive oilsweetened condensed milkbread flourwhole wheat flouroat mealsalt
Directions


Serving Size: 20 slices

Number of Servings: 20

Recipe submitted by SparkPeople user CHERYLPEPPER.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 134.7
  • Total Fat: 2.1 g
  • Cholesterol: 0.5 mg
  • Sodium: 120.0 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.6 g

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