Cooked Brown Rice

Name: Cooked Brown Rice Recipe
Prep time: 10 min
Cook time: 450 min
Total time: 460 min
Yield: 2
Ingredients: 1 Cup brown rice; 2.25 Cups water; 1 tsp salt

(1)

Minutes to Prepare: 10
Minutes to Cook: 450

Number of Servings: 2

Ingredients

1 Cup brown rice2.25 Cups water1 tsp salt

Directions

Combine all ingredients and bring to boil. Reduce heat and cook covered for 45 minutes without stirring or lifting lid. Fluff before serving.

Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user PATTISCOT1.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 108.2
Total Fat: 0.9 g
Cholesterol: 0.0 mg
Sodium: 1,167.6 mg
Total Carbs: 22.4 g
Dietary Fiber: 1.8 g
Protein: 2.5 g

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