Cheesy Ham chowder

Name: Cheesy Ham chowder Recipe
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 12
Ingredients: Cheddar Cheese 1 cup shredded (remove); Pepper black 1 dash (remove); Ham regular (11% fat) 2 cup diced (remove); Canadian Bacon 6 slices (6 per 6-oz pkg.) (remove); Carrots raw 1 medium (remove); Yellow Sweet Corn Canned 1 can (12 oz) yields (remove); Onions raw 1 medium (2-1/2 dia) (remove); Potato raw 2.50 cup diced (remove); Water tap 1.50 cup (8 fl oz) (remove); Flour white 0.18 cup (remove); Whole Milk / Vitamin D 3 cup (remove); Soup bouillon cubes and granules low sodium dry 2 teaspoon

Minutes to Prepare: 25
Minutes to Cook: 30

Number of Servings: 12

Ingredients

Cheddar Cheese, 1 cup, shredded (remove)Pepper, black, 1 dash (remove)Ham, regular (11% fat), 2 cup, diced (remove)Canadian Bacon, 6 slices (6 per 6-oz pkg.) (remove)Carrots, raw, 1 medium (remove)Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)Potato, raw, 2.50 cup diced (remove)Water, tap, 1.50 cup (8 fl oz) (remove)Flour, white, 0.18 cup (remove)Whole Milk / Vitamin D, 3 cup (remove)Soup, bouillon cubes and granules, low sodium, dry, 2 teaspoon

Directions

cook for 12

Serving Size:�12

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 187.9
Total Fat: 8.7 g
Cholesterol: 34.5 mg
Sodium: 617.3 mg
Total Carbs: 15.0 g
Dietary Fiber: 1.5 g
Protein: 12.5 g

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