Black Bean Salad
- Number of Servings: 6
Ingredients
Directions
1/4 cup of chopped fresh cilantro1/4 cup of chopped red bell pepper1/4 cup of chopped red onion1/4 cup of fresh lime juice1 tablespoon olive oil1/4 teaspoon of salt1/4 teaspoon of black pepper2 (15 oz) cans black beans, rinsed and drained
Combine all ingredients in a bowl. Toss well.
Serving Size: Makes 6 1/2 cup servings
Serving Size: Makes 6 1/2 cup servings
Nutritional Info Amount Per Serving
- Calories: 127.4
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 307.1 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 4.4 g
- Protein: 6.3 g
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