Asparagus and Ham rollups with Boursin
- Minutes to Prepare:
- Number of Servings: 30
Ingredients
30 asparagus spears, blanched, chilled2/3 cup Boursin cheese softened, any flavor30 thin slices of low sodium ham
lay out a slice of ham. Place about 1 tsp of Boursin cheese in a line across the ham (this is easy with a pastry bag and a fairly small to medium tip). Lay an asparagus spear across the cheese and rollup. Refrigerate until ready to serve.
Serving Size: 1 each
Number of Servings: 30
Recipe submitted by SparkPeople user CHEFLORI7715.
Serving Size: 1 each
Number of Servings: 30
Recipe submitted by SparkPeople user CHEFLORI7715.
Nutritional Info Amount Per Serving
- Calories: 63.9
- Total Fat: 4.0 g
- Cholesterol: 20.3 mg
- Sodium: 441.4 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.3 g
- Protein: 6.2 g
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