Black Bean, Avocado, Cucumber and Tomato Salad
- Number of Servings: 8
Ingredients
1 English Cucumber-diced2 Tomatoes, diced2 Avocados, dices15 1/2 oz. can Black Beans (rinsed & dranined)2 T red onion, mincedjuice of 2 limesfresh black pepper, to taste
In a bowl, combine all ingredients. Refrigerate until ready to serve.
Serving Size: 1/2 cup serving
Number of Servings: 8
Recipe submitted by SparkPeople user GUERRAL.
Serving Size: 1/2 cup serving
Number of Servings: 8
Recipe submitted by SparkPeople user GUERRAL.
Nutritional Info Amount Per Serving
- Calories: 144.4
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 9.5 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 7.3 g
- Protein: 5.1 g
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