Brown rice pudding w/apples
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 lg eggs1/2 c. sugar1/2 tsp. salt2 c. milk2 c. cooked brown rice1 tsp. vanillanutmeg to taste1/2 lg. apple
blend eggs, sugar and salt
scald milk
stir into egg mixture and blend
add rice, apples, vanilla
bake @ 350 deg. 1:15 in pan placed in water
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user VALERIECOLE11.
scald milk
stir into egg mixture and blend
add rice, apples, vanilla
bake @ 350 deg. 1:15 in pan placed in water
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user VALERIECOLE11.
Nutritional Info Amount Per Serving
- Calories: 203.8
- Total Fat: 2.9 g
- Cholesterol: 37.7 mg
- Sodium: 63.4 mg
- Total Carbs: 38.8 g
- Dietary Fiber: 1.7 g
- Protein: 6.0 g
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