Mimi's Bodybuilding Kitchen: Tofu Sponge Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
*to be updated
*to be updated
Serving Size: *to be updated
Serving Size: *to be updated
Nutritional Info Amount Per Serving
- Calories: 96.8
- Total Fat: 1.9 g
- Cholesterol: 8.6 mg
- Sodium: 273.2 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 1.6 g
- Protein: 12.7 g
Member Reviews