Turkey Tostadas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Turkey, Ground turkey, 93% lean, 1 lb Old El Paso Taco Seasoning Mix ( Less Sodium) Ranch Style Beans, 1 15 oz can 9 El Pollo Loco, Tostada Shells Red Ripe Tomatoes, 1 cup, chopped lettuce 1 1/2 cup Kraft Natural Cheese Fat Free Shredded Cheddar, 1 cup
Brown ground turkey, add taco seasoning and 2/3 cup of water.Cook until liquid is absorbed. Add Ranch Style Beans, including juice to the Turkey mixture. Mix and turn heat off. Prepare the tostado shells in the oven per the package directions. Reheat the meat mixture. Add the meat mixture evenly to the tostada shells. Top with lettuce tomatoes. Sprinkle the cheese on top of each tostada so that each tosdata has the same amount of cheese. Serve while hot!
Serving Size: Makes 9 Tostadas
Serving Size: Makes 9 Tostadas
Nutritional Info Amount Per Serving
- Calories: 202.3
- Total Fat: 6.4 g
- Cholesterol: 37.8 mg
- Sodium: 427.4 mg
- Total Carbs: 56.3 g
- Dietary Fiber: 2.9 g
- Protein: 16.3 g
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