CARLIE'S FAV. SPAGHETTI SAUCE
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
22 OZ LEAN GROUND BEEF2 LARGE RED ONIONSGREEN PEPPERRED PEPPERYELLOW PEPPERFRESH MUSHROOMSTOMATOE SAUCE TOMATOE PASTETOMATOES CANNED DICEDRED WINE VINEGARCHECK SPICE RACK FOR SPICES IN INSTRUCTIONS
BROWN GROUND BEEF IN 5L POT
CHOP VEGGIES AND ADD WHEN BEEF IS BROWNED.
ADD CANNED TOMATOES,TOMATO PASTE , TOMATOSAUCE AND VINEGAR
BLACKPEPPER & SALT TO TASTE
PINCH OF BASIL
PINCH OF ORAGANO
1TSP. GARLIC
1 TSP PARSLEY
Number of Servings: 7
Recipe submitted by SparkPeople user SLIMMERCARLIE.
CHOP VEGGIES AND ADD WHEN BEEF IS BROWNED.
ADD CANNED TOMATOES,TOMATO PASTE , TOMATOSAUCE AND VINEGAR
BLACKPEPPER & SALT TO TASTE
PINCH OF BASIL
PINCH OF ORAGANO
1TSP. GARLIC
1 TSP PARSLEY
Number of Servings: 7
Recipe submitted by SparkPeople user SLIMMERCARLIE.
Nutritional Info Amount Per Serving
- Calories: 318.8
- Total Fat: 15.7 g
- Cholesterol: 61.5 mg
- Sodium: 578.6 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 5.2 g
- Protein: 21.3 g
Member Reviews
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CAMPROCK101
WOW..
THis is really good.
I had no idea bell, red, and yellow peppers could taste so good. - 5/21/08
Reply from SLIMMERCARLIE (7/11/08)
in the right sauce the peppers are more like seasoning than veggies. I'm glad you liked it.