Susan's Chicken Salad

Name: Susan''s Chicken Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 5
Ingredients: 13 oz can of 98% fat free all natural chicken breast; 1/4 cup of mayo; 1 tsp yellow mustard; 1.5 TBS dijon mustard; 1/4 cup of sliced grapes; 1 stick of chopped celery; 1/4 cup of red onion; 2 small chopped dill pickles

Minutes to Prepare: 10

Number of Servings: 5

Ingredients

13 oz can of 98% fat free all natural chicken breast1/4 cup of mayo1 tsp yellow mustard1.5 TBS dijon mustard1/4 cup of sliced grapes1 stick of chopped celery 1/4 cup of red onion 2 small chopped dill pickles

Directions

Drain chicken, pour into bowl, use fork to break up chicken. Add remaining ingredients and mix well. Chill for at least 30 minutes.

Serving Size: Makes approx 5 1/3 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user SUDSAMA1.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 97.6
Total Fat: 8.4 g
Cholesterol: 11.0 mg
Sodium: 290.6 mg
Total Carbs: 2.3 g
Dietary Fiber: 0.5 g
Protein: 2.8 g

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