Skillet Tortilla (Burrito size) Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 ea Burrito Size Flour Tortilla3 oz Ground beef, extra lean 1/4 c. LaRosa's Original Pasta Sauce 3 T Chopped raw Onions3 slices Canadian Bacon 1/4 c. Peppers, sweet, red, raw, sliced8 ea Black Olives, jumbo 4 oz Grated Mozzarella Cheese, part skim milk
Cook ground beef, drain excess grease, and chop into small pieces
Place large burrito tortilla into skillet - cover with pasta sauce and then place ground beef, onions, canadian bacon, sweet peppers and olives. Sprinkle grated mozzarella cheese on top.
Cover pan with lid and cook on low heat for approximately 10-15 minutes until tortilla is browned and cheese has melted.
Serving Size: 6 slices per pie (2 servings)
Number of Servings: 2
Recipe submitted by SparkPeople user DANCINCAJUN1.
Place large burrito tortilla into skillet - cover with pasta sauce and then place ground beef, onions, canadian bacon, sweet peppers and olives. Sprinkle grated mozzarella cheese on top.
Cover pan with lid and cook on low heat for approximately 10-15 minutes until tortilla is browned and cheese has melted.
Serving Size: 6 slices per pie (2 servings)
Number of Servings: 2
Recipe submitted by SparkPeople user DANCINCAJUN1.
Nutritional Info Amount Per Serving
- Calories: 425.2
- Total Fat: 22.9 g
- Cholesterol: 77.2 mg
- Sodium: 1,096.2 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 2.4 g
- Protein: 30.6 g
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