Coconut Flour Banana Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1/2 cup coconut flour1 tbsp cinnamon1/4 tsp baking sodasalt to taste5 eggs (whites and yolks separated)1/2 cup coconut oil, melted1/2 cup banana, mashed (green tip for 21DSD)1 tablespoon vanilla extract
Directions
1/2 cup coconut flour
1 tbsp cinnamon
1/4 tsp baking soda
salt to taste
5 eggs (whites and yolks separated)
1/2 cup coconut oil, melted
1/2 cup banana, mashed (green tip for 21DSD)
1 tablespoon vanilla extract

Serving Size: 8 small pieces

Number of Servings: 8

Recipe submitted by SparkPeople user WORKINGMOM42.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 59.3
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 74.2 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.9 g

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