Venison Bacon Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
4 slices low sodium bacon1 Tbsp Olive Oil1 tsp minced garlic2 Tbsp chopped onion1.25# ground venison1 Tbsp worchestire sauce1 egg
Cook bacon. Crumble into large bowl and add grease.
Saute onion and garlic in Olive oil. Add all to the bacon.
Add worchestire, egg and venison to the bacon.
Mix well. Form 6 patties.
Grill until done!
Serving Size: 6 burger patties
Number of Servings: 6
Recipe submitted by SparkPeople user LUV-BEING-NANA.
Saute onion and garlic in Olive oil. Add all to the bacon.
Add worchestire, egg and venison to the bacon.
Mix well. Form 6 patties.
Grill until done!
Serving Size: 6 burger patties
Number of Servings: 6
Recipe submitted by SparkPeople user LUV-BEING-NANA.
Nutritional Info Amount Per Serving
- Calories: 233.9
- Total Fat: 12.8 g
- Cholesterol: 126.9 mg
- Sodium: 142.4 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.1 g
- Protein: 27.5 g
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