Black Bean and Corn Salsa
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
See Above
Best if it's left to sit overnight
Serving Size: still working on the serving sizes
Number of Servings: 8
Recipe submitted by SparkPeople user ARISTIGAL.
Serving Size: still working on the serving sizes
Number of Servings: 8
Recipe submitted by SparkPeople user ARISTIGAL.
Nutritional Info Amount Per Serving
- Calories: 283.4
- Total Fat: 14.6 g
- Cholesterol: 0.0 mg
- Sodium: 6.9 mg
- Total Carbs: 32.9 g
- Dietary Fiber: 10.4 g
- Protein: 9.5 g
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