Spicy Stuffed Peppers

Name: Spicy Stuffed Peppers Recipe
Yield: 3
Ingredients: Beef; Onions; Peppers; Rice; Salsa; Cheese

Number of Servings: 3

Ingredients

BeefOnionsPeppersRiceSalsaCheese

Directions

Cook meat, onion and spices. Add 1/4 jar of picante to meat. Boil peppers 3 minutes, rinse under cold water. Stuff peppers. Bake at 375 till soft. top with cheese.

Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user OWENS2006.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 466.8
Total Fat: 19.2 g
Cholesterol: 117.0 mg
Sodium: 1,282.5 mg
Total Carbs: 32.6 g
Dietary Fiber: 3.8 g
Protein: 41.7 g

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