Vegan Coconut Banana muffins

  • Number of Servings: 12
Ingredients
2 cups unbleached all-purpose flour2 teaspoons baking soda1/2 teaspoon salt1/4 cup raw sugar1/3 cup extra virgin olive oil4 ripe bananas, mashed1/4 cup Coconut Milk1 teaspoon pure vanilla extract1 cup whole pecans and/or pecan pieces1/2 cup coconut flakes
Directions


Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user HANNAHHAPPY201.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 334.7
  • Total Fat: 21.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 330.5 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.2 g

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