Broccoli salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
4 cups chopped broccoli Mix together3 TBS light mayo3TBS vinegar.5 tsp sugarBlend with broccoli Fold in 5 strips turkey bacon cooked and chopped.5 cups raisins1 oz. sunflower seeds
Directions


Serving Size: 1 cup

Number of Servings: 4

Recipe submitted by SparkPeople user LYNDAANDRE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 184.3
  • Total Fat: 9.3 g
  • Cholesterol: 18.9 mg
  • Sodium: 360.9 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 4.1 g
  • Protein: 7.1 g

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