Spanish Rice

Name: Spanish Rice Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 5
Ingredients: 1 lb. Lean Ground Beef; 1 medium onion chopped; 1 green pepper chopped; 1 cup brown rice; 1 Large can whole tomatoes; Salt garlic salt pepper; 4-5 tbsp. cider vinegar

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 5

Ingredients

1 lb. Lean Ground Beef1 medium onion chopped1 green pepper chopped1 cup brown rice1 Large can whole tomatoesSalt, garlic salt, pepper4-5 tbsp. cider vinegar

Directions

Brown meat, onion & green pepper with seasonings
Add tomatoes and chop with spoon edge
Add rice
Add vinegar to taste
Cover and simmer for 15 minutes

Serving Size: Makes 5 1/12 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user LIANE2.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 265.9
Total Fat: 15.8 g
Cholesterol: 62.6 mg
Sodium: 103.2 mg
Total Carbs: 19.1 g
Dietary Fiber: 1.8 g
Protein: 18.5 g

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