Lemon Basil Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Combine almond flour, salt, and baking soda in a food processor
Pulse in coconut butter, honey, basil, and lemon zest
Scoop dough one level tablespoon at a time onto a parchment paper lined baking sheet
Press balls of dough down to flatten
Bake at 350° for 6-10 minutes
Cool fo
Serving Size: makes 18-20 cookies; Serving is 2 cookies
Number of Servings: 10
Recipe submitted by SparkPeople user WIBARBIE.
2 cups blanched almond flour¼ teaspoon celtic sea salt¼ teaspoon baking soda¼ cup coconut butter¼ cup honey1 tablespoon chopped basil1 teaspoon lemon zest
Combine almond flour, salt, and baking soda in a food processor
Pulse in coconut butter, honey, basil, and lemon zest
Scoop dough one level tablespoon at a time onto a parchment paper lined baking sheet
Press balls of dough down to flatten
Bake at 350° for 6-10 minutes
Cool fo
Serving Size: makes 18-20 cookies; Serving is 2 cookies
Number of Servings: 10
Recipe submitted by SparkPeople user WIBARBIE.
Nutritional Info Amount Per Serving
- Calories: 191.0
- Total Fat: 14.8 g
- Cholesterol: 0.0 mg
- Sodium: 186.3 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 3.4 g
- Protein: 5.2 g
Member Reviews