Fresh Fruit Salad with Honey-Yogurt Dressing
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 136.7
- Total Fat: 1.0 g
- Cholesterol: 2.5 mg
- Sodium: 30.1 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 4.1 g
- Protein: 3.2 g
View full nutritional breakdown of Fresh Fruit Salad with Honey-Yogurt Dressing calories by ingredient
Introduction
We love all the sweet flavors and contrasting textures in this simple fruit salad. Sprinkle chopped, toasted nuts or granola on top for crunch. We love all the sweet flavors and contrasting textures in this simple fruit salad. Sprinkle chopped, toasted nuts or granola on top for crunch.Number of Servings: 6
Ingredients
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1 cup low fat vanilla yogurt
2 tablespoons honey
1/2 teaspoon ground cinnamon
2 large seedless oranges, peeled, sliced, and halved
1/2 large pineapple, peeled, cored, sliced, and cut into wedges
1 apple, cored and chopped
1 ripe pear, cored and sliced into wedges
1 kiwifruit, peeled and sliced
Directions
1. In a small bowl, combine the yogurt, honey and cinnamon. Stir well to blend ingredients.
2. Arrange fruit on plates and drizzle the honey-yogurt dressing on top.
Serves 6.
Reprinted with permission by Public Health – Seattle & King County
2. Arrange fruit on plates and drizzle the honey-yogurt dressing on top.
Serves 6.
Reprinted with permission by Public Health – Seattle & King County
Member Ratings For This Recipe
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LIZANGELICA
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SUSIETEACH
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1BABY1
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OOPSIEDAYZ
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MOTORCITYNANA
