Homemade cocoa brownies

Name: Homemade cocoa brownies Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 9
Ingredients: 3/4 c flour; 1/3 c cocoa powder; 1 c sugar; 1/2 tsp baking powder; 1/2 tsp salt; 2 eggs; 1/2 c melted butter margarine or oil; 2 tsp vanilla extract

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 9

Ingredients

3/4 c flour1/3 c cocoa powder1 c sugar1/2 tsp baking powder1/2 tsp salt2 eggs1/2 c melted butter, margarine, or oil2 tsp vanilla extract

Directions

Preheat oven to 350 and grease an 8x8 or 9x9 square pan. Sift dry ingredients together. Add wet ingredients and stir to combine. Spread into prepared pan and bake for 20-30 minutes, until a toothpick inserted in the center comes out fairly clean, with some fudgey crumbs. Cool and cut into 9 pieces. May frost if desired.

Serving Size: 9 brownies

Number of Servings: 9

Recipe submitted by SparkPeople user TAZZTEACHER.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 254.8
Total Fat: 13.7 g
Cholesterol: 41.2 mg
Sodium: 172.4 mg
Total Carbs: 32.0 g
Dietary Fiber: 1.3 g
Protein: 3.1 g

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