Tomato, Olive, and Mozzarella Salad with Basil Vinaigrette

  • Number of Servings: 6
Ingredients
1 can large black olives, cut in half (6 oz. olives after draining)3 cups cherry tomatoes, cut in half1 cup fresh mozzarella pearls1/2 cup vinaigrette dressing ( A good choice would be Newman's Own Olive Oil and Vinegar Dressing, which is widely available and has only 1 gram of sugar.)1/2 cup chopped or torn fresh basil leaves
Directions


Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user GLUTENREVIVAL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 176.3
  • Total Fat: 12.9 g
  • Cholesterol: 26.7 mg
  • Sodium: 761.6 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 9.0 g

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