MY Soup crock pot

Name: MY Soup crock pot Recipe
Prep time: 10 min
Cook time: 420 min
Total time: 430 min
Yield: 6
Ingredients: 2 lbs ground turkey; 1 onion chopped; 3 carrots chopped; 4 stalks celery chopped; 2 (28 ounce) cans organic diced tomatoes undrained; 1 (16 ounce) can organic red kidney beans drained; 1 (16 ounce) can organic white kidney beans drained; 3 (10 ounce) cans organic vegatable stock; 3 teaspoons oregano; 2 teaspoons pepper; 5 teaspoons parsley; 1 teaspoon Tabasco sauce (optional); 1 (20 ounce) tomato puree; 8 ounces pasta; Directions:; 1; Brown beef in a skillet.; 2; Drain fat from beef and add to crock pot with everything except pasta.; 3; Cook on low 7-8 hours or high 4-5 hours.; 4; During last 30 min on high or 1 hour on low add pasta.

Minutes to Prepare: 10
Minutes to Cook: 420

Number of Servings: 6

Ingredients

2 lbs ground turkey1 onion, chopped3 carrots, chopped4 stalks celery, chopped2 (28 ounce) cans organic diced tomatoes, undrained1 (16 ounce) can organic red kidney beans, drained1 (16 ounce) can organic white kidney beans, drained3 (10 ounce) cans organic vegatable stock3 teaspoons oregano2 teaspoons pepper5 teaspoons parsley1 teaspoon Tabasco sauce (optional)1 (20 ounce) tomato puree8 ounces pastaDirections:1Brown beef in a skillet.2Drain fat from beef and add to crock pot with everything except pasta.3Cook on low 7-8 hours or high 4-5 hours.4During last 30 min on high or 1 hour on low, add pasta.

Directions

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ANDERSPV.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving