Beef Veg Soup

Name: Beef Veg Soup Recipe
Yield: 6
Ingredients: 1 lb beef stew meat; 5 stalks celery chopped; 1 small onion chopped; 1 can rotel diced tomatoes with green chili; 48 oz (or more if you like) V-8 juice; Season with whatever spices you desire. I used:; Black pepper; Sea salt; Cumin; Red pepper flakes (go easy as it does make the soup spicy.)

Number of Servings: 6

Ingredients

1 lb beef stew meat5 stalks celery, chopped1 small onion, chopped1 can rotel diced tomatoes with green chili48 oz (or more if you like) V-8 juiceSeason with whatever spices you desire. I used: Black pepper Sea salt Cumin Red pepper flakes (go easy as it does make the soup spicy.)

Directions

Brown meat and place in crock pot
Add all ingredients and cook on medium overnight.

Serving Size: Makes 6 - 8 1 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user CAROLJ91.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 206.9
Total Fat: 6.1 g
Cholesterol: 29.2 mg
Sodium: 473.8 mg
Total Carbs: 16.4 g
Dietary Fiber: 3.4 g
Protein: 20.8 g

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