Val's Pork Souvlaki

Name: Val''s Pork Souvlaki Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 1 whole wheat pita medium sized; 8 oz. lean pork loin no bone chopped; 1 tbsp olive oil; 1 onion chopped; 1/2 bell green pepper chopped; 1 tsp oregano; 1 clove garlic minced; 1 can black olives sliced or whole; 1 cup shredded lettuce; 4 tbsp Tzatziki sauce

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 2

Ingredients

1 whole wheat pita medium sized8 oz. lean pork loin, no bone, chopped1 tbsp olive oil1 onion chopped1/2 bell green pepper chopped1 tsp oregano1 clove garlic minced1 can black olives, sliced or whole1 cup shredded lettuce4 tbsp Tzatziki sauce

Directions

Heat olive oil in a non-stick skillet. Add pork, cut into cubes, to the oil and brown. Add onions, garlic, olives, green pepper and oregano. Stir fry til pork is thoroughly cooked.

Place a pita on a plate. On the pita, spread out half the lettuce. Place half of the pork mixture on top of the lettuce. Top with 2 tbsp. tzatziki.

Serve hot.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user LAREINEFROIDE.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving