Hearty Vegetable Beef Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 pkg vegetable beef soup mix8 oz. lean beef, cubed2 medium potatoes (red or Yukon), cubed2 medium carrots, cubed1/2 large onion, chopped1 cup broccoli, chopped coarsely8 cups water
Place all ingredients into a dutch oven sized pan. Bring to a boil, cover and simmer on low heat for 25 minutes. Makes about 8 one cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user JEZEBELMOCHA.
Number of Servings: 8
Recipe submitted by SparkPeople user JEZEBELMOCHA.
Nutritional Info Amount Per Serving
- Calories: 86.2
- Total Fat: 1.3 g
- Cholesterol: 16.2 mg
- Sodium: 136.9 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 1.9 g
- Protein: 8.4 g
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