Turkey Meatloaf

Name: Turkey Meatloaf Recipe
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Yield: 8
Ingredients: 1/2 cup diced onions; 1/2 cup diced green peppers; Pam Spray; 20 oz 99% Fat Free Ground Turkey Breast; 8 oz. Petite Diced Tomatoes; 1 cup Kraft Fat Fre Shredded Cheddar Cheese; 1/2 cup Egg Beaters; 1 cup Soft Bread Crumbs (Nature's Own Double Fiber Wheat Bread); 1/2 tspn Salt; Ground Pepper to taste

Minutes to Prepare: 10
Minutes to Cook: 90

Number of Servings: 8

Ingredients

1/2 cup diced onions1/2 cup diced green peppersPam Spray20 oz 99% Fat Free Ground Turkey Breast8 oz. Petite Diced Tomatoes1 cup Kraft Fat Fre Shredded Cheddar Cheese1/2 cup Egg Beaters1 cup Soft Bread Crumbs (Nature's Own Double Fiber Wheat Bread)1/2 tspn SaltGround Pepper to taste

Directions

Spray Pam in microwave safe dish. Add onions and green peppers and cook just until soft. Add to all the rest of the ingredients and put in a greased loaf pan. Bake at 350 degees for 1 1/2 hours. Makes 6 - 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user KSTALLINGSWFM.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 128.1
Total Fat: 1.4 g
Cholesterol: 41.4 mg
Sodium: 177.0 mg
Total Carbs: 6.3 g
Dietary Fiber: 2.0 g
Protein: 22.6 g

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