Dijon Chicken

Name: Dijon Chicken Recipe
Prep time: 5 min
Cook time: 120 min
Total time: 125 min
Yield: 4
Ingredients: 4 skinless boneless chicken breasts; 3 cups chicken broth; 4 cloves garlic; 2 tsps dijon mustard; 2 tbsp creme fraiche; 2 tsp corn starch

Minutes to Prepare: 5
Minutes to Cook: 120

Number of Servings: 4

Ingredients

4 skinless, boneless chicken breasts3 cups chicken broth4 cloves garlic2 tsps dijon mustard2 tbsp creme fraiche2 tsp corn starch

Directions

Mix corn starch into cold broth. Put the chicken breasts, peeled and crushed garlic, mustard and broth in your slow cooker. Cook on high for 4 hours, or low for 6-8. Remove chicken and shred. Stir creme fraiche into sauce and return chicken. Cook on high for 15 more minutes. Serve over rice or pasta.

Serving Size: makes 4, 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user RAINBOW2911.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 331.4
Total Fat: 9.3 g
Cholesterol: 158.8 mg
Sodium: 669.5 mg
Total Carbs: 3.2 g
Dietary Fiber: 0.1 g
Protein: 54.5 g

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