Joy's Jicama Fruit Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
Jicama, 1.5 cups peeled and dicedGranny Smith apple, 1 small cored and diced (not peeled)Honey Crisp apple, 1 small cored and diced (not peeled)Strawberries, 1 cup quartered or sliveredBlueberries, 1 cupLight Raspberry walnut/pecan dressing, 0.25 cup
Directions
Combine all ingredients. Enjoy!

Serving Size: makes approx 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user JOY136.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 77.8
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.2 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 4.1 g
  • Protein: 0.6 g

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