Spanish Ground Beef Rice**

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1.0 tbsp Chili powder0.5 tsp Hot Pepper Sauce0.25 cup, chopped Peppers, sweet, red, fresh16.0 oz Ground beef, lean1.2 cup Campbell's Tomato Soup3.0 cup Parboiled white Rice - Long Grain - Cooked0.5 cup Cooked Onion
Directions
Cook top 4 ingredients together. Drain. Add Water & Tomato mixture top to 3 cups of the liquid. Add all the rice. Simmer on low med heat for 20 min. Add hot sauce to taste. Delicious Serving Size: 12 - 1/2 cup servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user AQUARIANSHIP.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 174.4
  • Total Fat: 8.1 g
  • Cholesterol: 28.4 mg
  • Sodium: 135.1 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 8.3 g

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