Italian Sausage Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb Italian sausage2 onions6 cloves garlic2 small zucchini28 oz can tomatoes42 oz chicken broth1.5 c red wine10 oz frozen spinach19-oz package frozen cheese tortellini, cookedseasonings: dried basil, oregano, salt & pepper to tastetop with Parmesan cheese
Saute sausage, remove. Saute onions & garlic in some of the fat. When onions are almost browned, add zucchini. After onions are browned, add tomatoes, broth, sausage, wine & spices. Boil, then simmer 20 minutes. Add spinach and tortellini.
Serving Size: makes 8 1.5 c servings
Number of Servings: 8
Recipe submitted by SparkPeople user ZILLYONS.
Serving Size: makes 8 1.5 c servings
Number of Servings: 8
Recipe submitted by SparkPeople user ZILLYONS.
Nutritional Info Amount Per Serving
- Calories: 436.5
- Total Fat: 17.2 g
- Cholesterol: 67.2 mg
- Sodium: 1,392.5 mg
- Total Carbs: 43.0 g
- Dietary Fiber: 3.7 g
- Protein: 19.3 g
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