Grilled Tuna and Cheee Sandwiches
- Number of Servings: 2
Ingredients
1 6 oz. can Tuna1 Tbsp. Light Mayonnaise4 Slices White Bread2 Slices sharp American Cheese
1) Mix tuna and mayonnaise in small bowl
2) Butter 2 slices of bread and place butter side down in cold frying pan.
3) Spread tuna mixture on bread and cover with 1 slice of cheese on each.
4) Butter remaining slices and place on sandwiches butter side up.
5) Fry each side until browned.
6) ENJOY
Serving Size: Makes 2 sandwiches
Number of Servings: 2
Recipe submitted by SparkPeople user GMEYERS1944.
2) Butter 2 slices of bread and place butter side down in cold frying pan.
3) Spread tuna mixture on bread and cover with 1 slice of cheese on each.
4) Butter remaining slices and place on sandwiches butter side up.
5) Fry each side until browned.
6) ENJOY
Serving Size: Makes 2 sandwiches
Number of Servings: 2
Recipe submitted by SparkPeople user GMEYERS1944.
Nutritional Info Amount Per Serving
- Calories: 375.1
- Total Fat: 19.7 g
- Cholesterol: 74.0 mg
- Sodium: 908.3 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 0.0 g
- Protein: 23.0 g
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