Clam Chowda

Name: Clam Chowda Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10
Ingredients: 1 onion; 3 tlb butter; 1 pkg country gravy; 6 med potatoes; 3 cans baby clams; 2 cups cream; 2 tsp old bay

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 10

Ingredients

1 onion3 tlb butter1 pkg country gravy6 med potatoes3 cans baby clams2 cups cream2 tsp old bay

Directions

Serving Size: 10 1-cup

Number of Servings: 10

Recipe submitted by SparkPeople user LEFTUSFRAGGLE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 354.0
Total Fat: 24.7 g
Cholesterol: 101.0 mg
Sodium: 409.0 mg
Total Carbs: 24.0 g
Dietary Fiber: 3.4 g
Protein: 9.8 g

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