Fruit bars

Name: Fruit bars Recipe
Yield: 1
Ingredients: 2 cups of oats; 1.5 cups of flour; 1 cup of brown sugar; 3/4 cup of butter/margerine; 2 jars of an all fruit spread

Number of Servings: 1

Ingredients

2 cups of oats1.5 cups of flour1 cup of brown sugar3/4 cup of butter/margerine2 jars of an all fruit spread

Directions

Combine oats, brown sugar, flour and butter. Divide in half. Cover, and press in half into baking dish; bake until brown; Remove from oven and spread All Fruit over entire crust; Sprinkle remaining oat mixture over top; bake until browned.

Serving Size: makes 18 1 inch squares

Number of Servings: 1

Recipe submitted by SparkPeople user MOM2MIRACLES.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 4,599.6
Total Fat: 151.9 g
Cholesterol: 372.8 mg
Sodium: 110.5 mg
Total Carbs: 906.7 g
Dietary Fiber: 129.7 g
Protein: 40.8 g

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