Banana bread with cinnamon and flax

Name: Banana bread with cinnamon and flax Recipe
Yield: 12
Ingredients: *Applesauce (Sugar Free) 1/4 cup; Granulated Sugar 2 tbsp; Honey 2 tbsp; *Splenda No Calorie Sweetener 2 tbsp; *2 egg whites; *Water 0.25 cup; Banana 1 cup mashed; *Wheat flour white all-purpose unenriched 1.75 cup; *Baking Soda 0.5 tsp (remove); *Baking Powder 1 tsp (remove); *Salt 0.25 tsp (remove); *Almond milk 2 tbsp; *Flax Seed - Hodgson Mill Milled Flax Seed 1.5 tbsp; *Cinnamon 1.5 tbsp

Number of Servings: 12

Ingredients

*Applesauce (Sugar Free), 1/4 cupGranulated Sugar, 2 tbspHoney, 2 tbsp *Splenda No Calorie Sweetener, 2 tbsp*2 egg whites*Water, 0.25 cupBanana 1 cup, mashed *Wheat flour, white, all-purpose, unenriched, 1.75 cup *Baking Soda, 0.5 tsp (remove)*Baking Powder, 1 tsp (remove)*Salt, 0.25 tsp (remove)*Almond milk, 2 tbsp*Flax Seed - Hodgson Mill Milled Flax Seed, 1.5 tbsp *Cinnamon, 1.5 tbsp

Directions

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user INSPIRISTA.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 111.8
Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 157.0 mg
Total Carbs: 24.6 g
Dietary Fiber: 1.8 g
Protein: 3.2 g

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