Cauliflower Crust Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Cauliflower, cooked, 3 cup (1" pieces) (remove)*Flour, white, .12 cup (remove)Salt, 1 tsp (remove)Oregano, ground, 1 tsp (remove)Egg, fresh, whole, raw, 1 large (remove)Olive Oil, 2 tbsp (remove)*Spaghetti/Marinara Sauce (tomato sauce), .75 cup (remove)Goat Cheese, Soft, 1 oz (remove)Black Olives, Black Pearls, medium pitted, 5 olives, 1 serving (remove)
Directions
Cook until crust looks well done on edges. 425 degrees. Then add toppings and cook on broil until heated through.

Serving Size: 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user ACAMPIOTTI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 663.3
  • Total Fat: 45.6 g
  • Cholesterol: 199.0 mg
  • Sodium: 3,424.6 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 14.1 g
  • Protein: 22.8 g

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