Lemon and Olive Oil Dressing

  • Minutes to Prepare:
  • Number of Servings: 14
Ingredients
8 minced cloves of garlic1/2 tsp black pepper1 tsp kosher salt1 cup extra virgin olive oil1/2 cup lemon juice
Directions
Combine all ingredients in lidded container and shake until combined.

Serving Size: makes 12 servings

Number of Servings: 14

Recipe submitted by SparkPeople user ALIPSCOMB2.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 142.0
  • Total Fat: 16.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 166.4 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.2 g

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