Egg and Veggie Muffins

Name: Egg and Veggie Muffins Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 12
Ingredients: eggs; peppers; onions; zuchhini; cheddar cheese

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 12

Ingredients

eggspeppersonionszuchhinicheddar cheese

Directions

mix ingredients and put in muffin pan. 350 for 30 mins

Serving Size: 2 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user JBOWKER1.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 153.8
Total Fat: 10.9 g
Cholesterol: 203.2 mg
Sodium: 195.5 mg
Total Carbs: 2.2 g
Dietary Fiber: 0.3 g
Protein: 10.7 g

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