Marinated Lamb Chops

  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Lamb Chop, 750 grams Garlic, Clove, 5 grams Whole Milk / Vitamin D, 1 cupExtra Virgin Olive Oil, 1/2 c,
Directions
Marinate for 24 hrs in fridge, and then roast in oven for 90 mins.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user KCUKVAS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 526.9
  • Total Fat: 39.2 g
  • Cholesterol: 125.0 mg
  • Sodium: 151.5 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 40.4 g

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