Taco Soup- Low Calorie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2oz Ground beef- drainedTomato Sauce - 7.5 ozGreen Chilis, canned 2tbspFrozen Sweet Corn- 2/3 cupOnions- 2tbspTaco Seasoning 1tspRanch Seasoning 1tspWater*May add extra vegetables or canned tomatoes to make even lower calorie.
Brown hamburger with onions. Drain well. Add tomato sauce then all remaining ingredients, simmer on low 10 minutes or till corn/vegetables are done. Top with lowfat sour cream or cheese if desired. (May also make larger portions and throw in crock pot on low)
Serving Size: Makes 2- 1cup Servings
Number of Servings: 2
Recipe submitted by SparkPeople user JAD43211.
Serving Size: Makes 2- 1cup Servings
Number of Servings: 2
Recipe submitted by SparkPeople user JAD43211.
Nutritional Info Amount Per Serving
- Calories: 129.3
- Total Fat: 4.9 g
- Cholesterol: 26.0 mg
- Sodium: 399.4 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 1.8 g
- Protein: 9.5 g
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