Macaroni and Cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 1 lb box of macaroni 3 cups shredded low fat cheddar cheese1 can condensed cheese soup 1 can low fat cream of mushroom soup
cook macaroni according to package
combine soup and 1.5 cups of cheese
add sauce to cooked macaroni
pour into casserole dish
sprinkle remaining cheese on top
bake in 350 oven for 30 minutes
can also add onions, worcesterchire sauce and other flavours
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JLISTER0623.
combine soup and 1.5 cups of cheese
add sauce to cooked macaroni
pour into casserole dish
sprinkle remaining cheese on top
bake in 350 oven for 30 minutes
can also add onions, worcesterchire sauce and other flavours
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JLISTER0623.
Nutritional Info Amount Per Serving
- Calories: 360.8
- Total Fat: 11.7 g
- Cholesterol: 32.5 mg
- Sodium: 686.2 mg
- Total Carbs: 45.2 g
- Dietary Fiber: 1.8 g
- Protein: 18.1 g
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