Green tea, spinach, lemon, ginger, and raspberry smoothie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Matcha green tea, 1 servingJuice of 1 lemonFrozen raspberries, .25 cupAlmond milk, 2 ozPlain, nonfat Greek yogurt, 3 tbspGinger powder, 1 tspFresh spinach, .25 cup
Place ingredients in blender. Add ice if desired. Blend until smooth.
Serving Size: Makes 1 smoothie
Number of Servings: 1
Recipe submitted by SparkPeople user SKLING92.
Serving Size: Makes 1 smoothie
Number of Servings: 1
Recipe submitted by SparkPeople user SKLING92.
Nutritional Info Amount Per Serving
- Calories: 79.4
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 70.7 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 4.0 g
- Protein: 6.5 g
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