Hamburger Macaroni

  • Number of Servings: 1
Ingredients
Beef, 90% Lean Ground Beef from Sirloin, 16 oz Elbow Macaroni, 4 oz Celery, raw, 3 stalk, large (11"-12" long) Red Onion Raw (1/4 cup, 40g or 1.4oz), .5 cup Black Olives - Sliced (2 Tbsp.), 2 serving *Canned Diced Tomato, 2. cup Water, tap, 1 cup (8 fl oz) Cheddar Cheese, 1 cup, shredded
Directions


Serving Size: 6 Servings

Number of Servings: 1

Recipe submitted by SparkPeople user IMZADIBARB.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,831.1
  • Total Fat: 84.7 g
  • Cholesterol: 399.6 mg
  • Sodium: 2,603.3 mg
  • Total Carbs: 125.8 g
  • Dietary Fiber: 13.3 g
  • Protein: 141.9 g

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