Pomona Salad Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
1/2 large apple, cored and sliced1/2 cucumbers, sliced with skin4 oz low-fat plain yogurt (1/2 container)2 tbs non-fat milk1 1/2 tsp honey1 dash fresh ground black pepper1 dash sea salt, fine ground
Combine all ingredients into blender and puree until creamy.
Number of Servings: 9
Recipe submitted by SparkPeople user MSMEGS.
Number of Servings: 9
Recipe submitted by SparkPeople user MSMEGS.
Nutritional Info Amount Per Serving
- Calories: 22.2
- Total Fat: 0.3 g
- Cholesterol: 0.8 mg
- Sodium: 28.3 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 0.5 g
- Protein: 0.9 g
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