Fresh Garden Vegetable & Veggie Burger pasta w/sauce

Name: Fresh Garden Vegetable & Veggie Burger pasta w/sauce Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4
Ingredients: 1 Lg. can crushed tomatoes; 2 C. Morningstar Farms Veggie Burger Meat; 1 C. shredded carrots; 1 C. chopped green pepper; 1 C. raw onion; 1 1/2 tsp. butter; 2 Tblsp. light country crock churn style margarine; 1 tsp salt; 1 tsp pepper; fresh parsley to taste; fresh cilantro to taste; fresh basil to taste; 1/2 C. parmasean cheese; 2 C. dried whole wheat pasta

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 4

Ingredients

1 Lg. can crushed tomatoes2 C. Morningstar Farms Veggie Burger Meat1 C. shredded carrots1 C. chopped green pepper1 C. raw onion1 1/2 tsp. butter2 Tblsp. light country crock churn style margarine1 tsp salt1 tsp pepperfresh parsley to tastefresh cilantro to tastefresh basil to taste1/2 C. parmasean cheese2 C. dried whole wheat pasta

Directions

sautee all veggies in butter/margarine until the onions are transluscent and starting to carmelize; then add Morningstar Farms Mealstarters veggie burger meat and stir. Add can of crushed tomato and a pinch of splenda to cut tomato acid. stir well and bring to boil. Add pasta; stir and reduce heat to medium for 20 min. stirring occassionally.

This is good warm or as cold leftovers, YUMMY

Number of Servings: 4

Recipe submitted by SparkPeople user MICKEYDO.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 473.3
Total Fat: 19.0 g
Cholesterol: 21.3 mg
Sodium: 1,424.5 mg
Total Carbs: 54.8 g
Dietary Fiber: 13.1 g
Protein: 26.4 g

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